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File:Preparation des brownies etape3.jpg

Préparation des brownies, étape 3 : Faire fondre le beurre et le mélanger avec le chocolat. Par Antoine.


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Metadata

This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. If the file has been modified from its original state, some details may not fully reflect the modified file.
Camera manufacturer Canon
Camera model Canon PowerShot A75
Exposure time 1/60 sec (0.016666666666667)
F-number f/2.8
Date and time of data generation 16:33, 4 June 2005
Lens focal length 5.40625 mm
Orientation Normal
Horizontal resolution 180 dpi
Vertical resolution 180 dpi
File change date and time 16:33, 4 June 2005
Y and C positioning Centered
Exif version 2.2
Date and time of digitizing 16:33, 4 June 2005
Image compression mode 5
Shutter speed 5.90625
APEX aperture 2.96875
Exposure bias 0
Maximum land aperture 2.96875 APEX (f/2.8)
Metering mode Pattern
Flash Flash fired, auto mode, red-eye reduction mode
Colour space sRGB
Focal plane X resolution 4,923.0769230769
Focal plane Y resolution 4,923.0769230769
Focal plane resolution unit inches
Sensing method One-chip colour area sensor
Custom image processing Normal process
Exposure mode Auto exposure
White balance Auto white balance
Digital zoom ratio 1
Scene capture type Standard

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